With the help of the Hairy Bikers’ series on dieting I lost several kilos so I now record their TV programs and I picked up this copy of their quick to make food.

We now have a family tradition of having soup on Tuesday evenings followed by a cheese plate and fresh fruit.

I’d begun to find ordinary pea soup a bit boring so I was pleased to find this more intriguing soup – pea, lettuce and asparagus.

I reduced the amount of peas in their recipe, used olive oil instead of butter and a swirl of plain yogurt rather than cream with chopped basil or mint.

Recipe

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