When my daughter, Louise, and her family come to England for the New Year, Easter and in August, I cook their favourite foods.
Daniel, as a strapping nearly 18-year old, loves desserts in general and Plum Traybake in particular. I can’t remember where the original recipe comes from but it’s one of those that work every time.
As well as Louise’s family, our elder son, Simon, and Bernard and his girlfriend, Jo, came to dinner. It was Josh’s turn to cook but I made the dessert while he cooked a vegetarian cottage pie – Bernard is a vegetarian.
And saw online that my memoir Woman in a White Coat is still selling well on Amazon. Thank you all.
Recipe for Plum Traybake Continue reading Special Treats for the Family – Plum TrayBake